GIBBSTON VALLEY CHEESE

Located in Queenstown's Valley of Vines, high in the southern mountains, Gibbston Valley Cheese specialises in sheep, cow and goat milk cheeses hand-crafted in the European style.

This unique visitor experience features a café, retail shop, cheese-making presentation and complimentary tastings of the Gibbston Valley Cheese range.

All of our cheese range is GE Free and is made from pasteurised milk and vegetarian rennet.

The sunny outdoor area is perfect to enjoy a tasty platter of assorted cheeses, nuts, meats, breads and fruits and you can complement the flavours with a glass of wine from the adjacent Gibbston Valley Wines.

We also have a retail shop with gift boxes, homewares and deli items sourced from New Zealand's most innovative suppliers. Gibbston Valley Cheese gift boxes are the ideal corporate gift and are also a great way to say thank you or happy birthday. As we courier directly from our cheesery to the recipient, we can take the hassle out of Christmas shopping for you too.   A drive out into the countryside of the Gibbston Valley takes about 20 minutes from Queenstown, 35 minutes from Cromwell or 55 minutes from Wanaka.

• We are specialists in sheep milk cheese
• Sheep milk is a great source of calcium, zinc, phosphorus & Vitamin B
• Vegetarian rennet is used in all cheeses
• All ingredients are GE free
• Situated 20 minutes from Queenstown in Central Otago