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Gibbston Valley Cheese specialises in sheep, goat and cow milk cheeses handcrafted in the European style.
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Takatimu Goat Gouda
Our Takatimu Goat Gouda features strong flavours with the sharpness typical of goat milk and a lingering sweetness. Available in pure form or with the addition of cumin seeds. Serve alongside pear on a cheeseboard or include in potato or souffle dishes - the sweetness of this cheese intensifies with heating.
Wine Match
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