|
Gibbston Valley Cheese specialises in sheep, goat and cow milk cheeses handcrafted in the European style.
|
||||||
|
|
Glenroy
Glenroy cheddar is a well matured cheese with a crumbly texture and creamy flavour complemented by a sharp bite.
We also provide this in a Pinot Noir style, with the cheese spending 3 days infusing in Gibbston Valley Pinot Noir, creating a cheese with true Central Otago flavours.
Oaked Chardonnay,
Pinot Gris or Pinot Noir
|
|
